Our Flaky Pastries
Buttery, delicate pastries made with French techniques and Middle Eastern flavors
BESTSELLER
Butter Croissant
Flaky, buttery layers with a golden crisp exterior. Made with pure French butter.
Pain au Chocolat
Buttery pastry with rich chocolate filling. A French classic.
NEW
Raisin Danish
It's a popular breakfast or snack item, particularly in Danish and French baking traditions.
ARABIC
Ka'ak
Traditional Arabic pastry rings with sesame seeds. Crispy exterior with soft interior.
Fatayer
Savory Arabic pastries filled with spinach, cheese, or meat. Perfect for breakfast or snacks.
TRADITIONAL
Ma'amoul
Date-filled cookies dusted with powdered sugar. Perfect with Arabic coffee.